Chef Solitaire: USA

Chef Solitaire: USA is a Solitaire-based card game that puts a bit of a spin on the well-known classic to create a new casual experience.

A mixture of card games and cooking

In Chef Solitaire: USA you ‘play’ the role of a woman who has some trouble keeping her bookstore business afloat. Confronted with the idea that things are just not working out, she decides to take the advice of her friends and open a restaurant.

That’s how things start in Chef Solitaire: USA. Once the intro is over, you pick your first US state and begin your journey into the restaurant business. Each round of Chef Solitaire: USA means that you have to obtain a number of special chef cards and all the bonuses along the way. It’s simple stuff, the kind you actually expect from a casual card game.

The classic rules but with bacon on the cards

Occasionally, there will be a bit of bacon on your cards, or some egg, or a bit of grease, which might be a bit against the restaurant rules. Hopefully, after the raw food is removed from the cards, it’s not served to customers.

In Chef Solitaire: USA you have some small gameplay variations from the original game but everything is easy to pick up and master. Moreover, if you find a special kind of card, you can play a mini-game in which you have to make burgers against the clock.

A good choice for card game fans

To end, Chef Solitaire: USA is that kind of game that’s well suited for those who enjoy playing card games on their computers. The game looks good, and since it has this cooking and restaurant theme to it, the Jack looks a lot like Ramsay Gordon.